Geha Mühlen We make baking and cooking fun
Geha Mühlen
Geha Mühlen Geha Mühlen GmbH & Co. Produktions KG

Flour, baking and cooking mixes, baking agents, baking ingredients
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# For bread and rolls
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and Commercial Kitchens
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- Premixes/baking ingredients and mixes for high quality baked products -

For high quality baked products (ready mixes)

Biscuit mix For all biscuit and flan bases 10 kg
Pancake mix For all iced and filled doughnuts 25 kg
Weißenberger ginger cake For ginger cake prepared according to the traditional Weißenberg „Pepper Cake“ recipe 5 kg, 10 kg
     
Baking Agents/Premixes

Saxon rolls For all wheat-based biscuits and crackers 25 kg
Saxon rolls chilled For all wheat-based biscuits and crackers that are chilled with an interrupted leavening process 25 kg
Dried sour dough 5200 Dried sour dough concentrate for production of rye and wheat mixed meal types of bread 25 kg
Crown sour S20 Concentrate for souring the dough ready to produce rye and rye mixed meal types of bread, with up to 50 % wheat flour content 25 kg
Yeast dough P 05 Powder baking agent for production of fine yeast biscuits, pastries and butter biscuits 10 kg
Hemp biscuits
(35 % premix)
Premix for production of hemp bread and rolls 25 kg
Malt-Seed Additive (25 %) Additive for bread and rolls 25 kg

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